Tuesday, November 8, 2011

The ignorance of vegetarians


 
One of the real negative impacts, indeed dangers, in the increasing urbanization of the Western World's population is that it has given rise to a sanctimonious myths based on wholesale ignorance of food production and nature.  One of the biggest of these is that it's "green" or "kind" to be a vegetarian, or beyond that a "vegan".

In actuality, the opposite is quite true.  If a person really wanted to be kind to the planet, and still eat, what they'd be is a hunter,  not a vegetarian, and certainly not a vegan.  Or they'd hunt, gather, and plant a little garden. That's about as green as you can get.

The basis for the vegan myth is apparently a view that vegetable farming is kind to the land, and that by being a vegetarian you are not responsible for the deaths of any animals. 

Taking the latter part of that first, that's far, far, from the truth.  In fact, all farmers kill animals, and all farming kills animals.  It is not possible to be a farmer without killing something, even by accident.  Tractors combine through snakes, birds and deer, just to give one example.  Vermin are killed by necessity, sometimes through the agents of another animals.  And things get killed hauling things to and fro.  Indeed, while I don't know for certain, I'd wager that farmers, kill far, far, far more animals than hunters do every year.  No farmer, of any kind, doesn't kill something, and probably a fair number of somethings.

Eat your whole natural wheat bagel and imagine otherwise, but there's some dead deer DNA in there somewhere.  Probably some dead rabbit dna, some mice dna, and a few bird dnas as well.

Nor is farming environmentally benign.  Some farming improves the land, some does the opposite, but it is not possible to raise a crop without altering it.  One of the prime alterations is that the surface of the land isn't what it once was, so whatever animal once lived there probably doesn't the same way.  Farming increases forage for some things, and decreases it for others, but it doesn't leave things in a state of nature.

Now, I'm not dissing farmers by mentioning this, they know it.  It's the ignorant self satisfied person eating a bowl of all natural oats that I'm laughing at?  Natural?  Was it wild and picked up by a gatherer?  No.  Did something die to get it to you.  Undoubtedly yes.  It is natural in that man is a natural farmer, but it also wasn't raised fee of any animal deaths, and if it was grown by somebody you didn't see grow it, fossil fuels were used to get it and produce it.

Of all farming, I'd note, it's animal farming, ie., ranching, that has the smallest environmental impact, as all it does is put large animals out where there were otherwise large animals.  They probably aren't the same, to be sure, but there's no plowing or reaping involved.  There may be haying, but that's relatively benign, but not purely so, as well.

Again, I'm not criticizing farmers and ranchers, and I am one.  But I am amazed by the extent to which certain people think they're morally superior because they don't eat meat.  They actually do eat meat, they just don't realize it's in there. And they're causing greater acreage per man to be tilled to feed them personally.  They don't know that, as they're ignorant.  And they're ignorant, as their exposure to the real world is lacking.

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